From WashU’s Skandalaris Center to the grocery store: How ChiChi is disrupting the breakfast business
At first, Washington University in St. Louis students Izzy Gorton and Chiara Munzi wanted to call their chickpea hot breakfast cereal GOATMeal, a play on the term “greatest of all time” and oatmeal. Unfortunately, GOATMeal also evokes, you know, actual
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